Search from the Journals, Articles, and Headings
Advanced Search (Beta)
Loading...
Loading...
Loading...
Loading...
Loading...
Loading...

مولانا حبیب الرحمن خاں شروانی

مولانا حبیب الرحمن خاں شروانی
افسوس ہے کہ گزشتہ مہینہ نواب صدریار جنگ مولانا حبیب الرحمن خاں صاحب شروانی نے۸۶سال کی عمر میں وفات پائی۔۱۸۵۷ء کے ہنگامے کے بعد جن اکابر علم وادب نے اس ملک میں مسلمانوں کی نشاۃ ثانیہ کاسروسامان کیا تھا مولاناان کے زمرہ میں ایک نوجوان رفیق کی حیثیت سے شامل تھے اس لیے انھوں نے اس دور کی بہار سامانیاں خوداپنی آنکھ سے دیکھی تھیں اور اپنی خداداد صلاحیت وقابلیت سے کام لے کر ان کی تعمیر وترقی میں خود بھی عملی حصہ لیا تھا۔ مسلم یوینورسٹی علی گڑھ، ندوۃ العلما، دارالمصنفین اعظم گڑھ، مسلم ایجوکیشنل کانفرنس، دارالعلوم دیوبند،حیدرآباد کامحکمہ امور مذہبی،یہ سب ادارے مرحوم کی اصلاحی و تدبیری کاوشوں اورگوناگوں ہمدردانہ دلچسپیوں کے جولانگاہ تھے۔دولت زرکی بہتات کے ساتھ دولت علم وفضل سے بھی مالا مال تھے۔ مرحوم کاکتب خانہ ہندوستان کاایک بہترین کتب خانہ تھا جہاں ریسرچ اسکالر آکر مطالعہ وتحقیق کی تشنگی بجھاتے تھے۔ کتابوں کی حفاظت ونگرانی اوران کی ترتیب وفہرست سازی کا خاص اہتمام کرتے تھے۔ ذوق مطالعہ کایہ عالم تھا کہ ضعف ونقاہت اوربیماری کے باوجود روزانہ پندرہ گھنٹے کتب خانہ میں پابندی کے ساتھ بیٹھتے اورمطالعہ کرتے تھے۔ متعدد کتابیں اوربہتیرے مقالات بھی ان کے قلم سے نکلے،اردو کے صاحب طرز ادیب تھے۔فارسی اورعربی شعروادب کاشگفتہ ذوق رکھتے تھے۔ دین داری اورمذہبی شعائر وآداب کااحترام ان کی فطرت تھی۔ اخلاق و عادات، طورواطوار کے لحاظ سے اب سے ڈھائی تین سو برس پہلے کی اسلامی تہذیب و شرافت کازندہ نمونہ تھے،خودداری کے ساتھ ملنساری،تمکنت کے ساتھ ارباب علم وادب کے ساتھ انکساری ان کی طبیعت کاجوہر تھا۔ انھوں نے اپنے علم وفضل سے بھی خلق خدا کوفیض پہنچایا اور دولت و ثروت سے بھی،ان چند درچند خصوصیات وکمالات کے جامع ہونے کے اعتبار سے مرحوم مسلمانوں کے اس دور میمون و مبارک کی یادگار تھے...

Exploring the Prevalence of Long-Covid and its Factors among Post-Covid Survivors of Karachi

Long COVID or post-COVID problems are long-term effects of COVID-19 infection that certain people who have contracted the virus can experience. This may result in having persistent symptoms for 3 months or more, such as those who had tiredness, malaise, changed smell and taste, dyspnea, and cognitive deficits three or more months after their initial COVID-19 diagnosis. However, some people may still have inferior work performance and a lower quality of life due to the long COVID episodes. From October 2021 to April 2022, cross-sectional research was conducted in Karachi, utilizing an electronic questionnaire to record sociodemographic data, current comorbidities, and previous episodes of acute COVID-19, post-COVID symptoms, and job performance among COVID survivors. The study's findings revealed that more than 35% of individuals surveyed claimed to have had COVID symptoms for six weeks or more, with approximately 20% to 30% of those reporting frequent coughing and appetite loss. Planning prevention, rehabilitation, and clinical treatment need an awareness of long-term COVID and its related components in order to maximize recovery and long-term COVID-19 outcomes.   DOI: https: //doi. Org/10.59564/amrj/01.01/007

Development, Characterization and Non-Invasive in Vivo Evaluation of Cosmetic Emulgels Loaded With Strawberry, Blackberry and Raspberry Fruit Extracts

In recent era plant derived antioxidants have gained vital importance to cure various skin disorders such as, acne, hyper-pigmentation, inflammation, aging and dry skin. As synthetic antioxidants have many adverse effects, the current study aimed to develop and stabilizes a carrier system in the form of topical oil-in-water emulgels; loaded with various fruit extracts i.e. Strawberry, Blackberry and Raspberry; their in-vitro characterization and in-vivo evaluation on human volunteer‘s facial skin. Fruit extracts of Strawberry, Blackberry and Raspberry were effectively prepared. Free radical scavenging activities of three fruit extracts were determined by DPPH assay. Total flavonoids and phenolic contents of these extracts were also determined quantitatively. Stable antioxidant emulgels; E1 (Strawberry), E2 (Blackberry) and E3 (Raspberry); of oil-in-water type were formulated by using an appropriate combination of oily and aqueous phases loaded with fresh fruit extracts (4%) of Strawberry, Raspberry and (5%) of Blackberry and Base without extract. In-vitro characterization was based to observe the changes in physical stability (liquefaction, colour, conductivity, pH, SPF, centrifugation and rheological parameters) of all these active formulations and base which were kept at four different storage temperatures i.e. 8°C, 25°C, 40°C and 40°C+75%RH for a time period of 12 weeks to assess stability characteristics as per criteria of stability guidelines. In-vivo characteristics was based to evaluate the effects of active formulations (E1, E2, E3) on various skin parameters such as melanin, erythema, moisture contents, sebum contents, elasticity and surface evaluation of living skin (SELS) parameters on facial skin of human female volunteers for study period of 12 weeks. The study was controlled, single blinded with three groups (E1, E2, E3) having 13 volunteers each. Statistical tools of ANOVA technique at 5% level of significance and paired sample t-test were used to evaluate the results obtained. Antioxidant activities of Strawberry, Blackberry and Raspberry were 85%, 80% and 87% respectively. Active formulations (E1, E2, E3) containing fruit extracts 4%, 5% and 4% respectively as well as Base showed good pH, stability, conductivity, SPF and rheology, for three months in-vitro investigational period. Active formulations E1, E2 and E3 showed significant (P < 0.05) effects while Base showed insignificant (P > 0.05) changes in decrease of skin melanin, erythema and sebum while an increase in skin moisture content. Active formulations showed significant effects on SELS i.e. SEr (skin roughness), SEsc (skin scaliness), SEsm (skin smoothness) and SEw (skin wrinkles) parameters in comparison to base. SELS (SEr, SEsc and SEw) depicted significant decrease while SEsm (skin smoothness) showed significant increase after topical application of active formulations (E1, E2, and E3) in comparison to base. It can be concluded that final formula was appropriate for developing stable antioxidant emulgels E1, E2 and E3 containing fruit extracts of strawberry, blackberry and raspberry respectively; which remain cost effective and safe to use for human skin, improving patient compliance.
Asian Research Index Whatsapp Chanel
Asian Research Index Whatsapp Chanel

Join our Whatsapp Channel to get regular updates.